Showing posts with label printing etegami. Show all posts
Showing posts with label printing etegami. Show all posts
Friday, December 26, 2014
short-cuts, but only when desperate
I can still remember the year I had to admit that my winter holiday mailing list had grown too long to send original hand-made cards to each person on it. I was swallowed by guilt at the time, but the list grows longer every year.
Getting my favorite seasonal etegami made into glossy postcards by a professional printer is one solution that I've tried, but many of my friends and family have expressed a strong preference for the tactile qualities of original washi etegami. And hating to disappoint, I've cast about for a better solution to the problem. For a while I printed my chosen image on the thick washi cards that I generally use when I hand-paint the originals. This produced printed cards that were hard to tell apart from the original etegami, but I gave it up after it wrecked my printer head twice in two years.
Recently I tried printing my holiday etegami image on iron-on washi sheets. I sell pads of these on my Etsy shop and I always keep a stock for my personal use. They are intended for converting ordinary blank postcards into washi cards for etegami, but I never meant for them to be used with a printer. Still, the results were pretty good. They were thin enough to go through the printer without excessively burdening the printer head, and after I ironed them onto ordinary blank postcards they retained the soft, slightly fuzzy feel of washi. The self-adhesive washi sheets work well for this too, but they're a bit more expensive. I pass the sheets through my printer one sheet at a time to prevent their getting stuck inside.
Thursday, September 24, 2009
etegami chopstick wrappers
A couple months ago, one of my online foodie friends mentioned hand-decorated chopstick wrappers-- the paper ones that encase disposable chopsticks at Japanese restaurants. Whether sealed bag-style wrappers, or open-topped folded wrappers, they are often printed with the restaurant logo and address. I told my friend it was fun to decorate the folded ones with etegami-style drawings. This works especially well when the wrapper is made of washi, as they often are at the higher-end restaurants. In Japan, you can also buy plain washi chopstick wrappers at the supermarket. I have a collection of plain wrappers that I decorate myself for parties or for gift-giving. If you don't have access to ready-made wrappers, they are easy to make from washi or plain printer paper. It isn't easy to draw on that small a scale, and words don't usually fit, so it has to be a drawing of a single, simple object. Or you can cheat, like I did this time, and print a reduced-sized scanned image of one of your drawings on a sheet of paper. Cut and fold the paper into a chopstick wrapper after the drawing is printed. I unfolded a washi chopstick wrapper and used it as my model. (The sealed bag-shaped ones won't work, sorry)
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